Brew Log History
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
125 kg |
clear pale malt125 kg clear pale malt |
|
37 |
7.84 |
98.4% |
2 kg |
crystal 2402 kg crystal 240 |
|
37 |
265.36 |
1.6% |
127 kg / £ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1,000 g |
Olicana1000 g Olicana Hops |
|
Leaf/Whole |
8 |
Boil
|
60 min |
29.01 |
50% |
1,000 g |
Olicana1000 g Olicana Hops |
|
Leaf/Whole |
8 |
Boil
|
15 min |
7.74 |
50% |
2,000 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2,000 g |
Olicana (Leaf/Whole) 2000 g Olicana (Leaf/Whole) Hops |
|
36.75 |
100% |
2,000 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Fly Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Essex St Liquor
"bow street golden ale" British Golden Ale beer recipe by vane. All Grain, ABV 3.95%, IBU 36.75, SRM 10.34, Fermentables: (clear pale malt, crystal 240) Hops: (Olicana)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-01 10:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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