Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 g |
Galena7 g Galena Hops |
|
Pellet |
11 |
Boil
|
60 min |
15.13 |
29.2% |
7 g |
Sterling7 g Sterling Hops |
|
Pellet |
11.2 |
Boil
|
10 min |
5.58 |
29.2% |
10 g |
Styrian Goldings10 g Styrian Goldings Hops |
|
Pellet |
2.6 |
Boil
|
5 min |
1.02 |
41.7% |
24 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
152 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Eldritch Horror" Belgian Dark Strong Ale beer recipe by filthyastronaut. BIAB, ABV 9.9%, IBU 21.73, SRM 34.46, Fermentables: (Pilsner, Belgian Candi Syrup - D-180, Vienna, Extra Dark Crystal 120L, Chocolate) Hops: (Galena, Sterling, Styrian Goldings) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-20 15:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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