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El Canguro de la Galaxy

Method: All Grain
Style: American IPA
Boil Time: 55 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 57% (brew house)
Source: Harle Tibor
Rating:

5.00 (1 Review)

Calories: 201 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)

Created: Wednesday May 30th 2018

Original Gravity:

1.066

Final Gravity:

1.011

ABV (standard):

7.3%

IBU (tinseth):

79.9

SRM (daniels):

9.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	German - Pale Ale6 kg Pale Ale	39	2.3	92.3%
0.50 kg	Flaked Oats0.5 kg Flaked Oats	33	2.2	7.7%
6.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Galaxy30 g Galaxy Hops	Pellet	13	Boil	55 min	53.94	19.5%
18 g	Citra18 g Citra Hops	Pellet	13	Whirlpool at 100 °C	15 min	13	11.7%
18 g	Galaxy18 g Galaxy Hops	Pellet	13	Whirlpool at 100 °C	15 min	13	11.7%
44 g	Citra44 g Citra Hops	Pellet	13	Dry Hop	3 days		28.6%
44 g	Galaxy44 g Galaxy Hops	Pellet	13	Dry Hop	3 days		28.6%
154 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
92 g	Galaxy (Pellet) 92 g Galaxy (Pellet) Hops	66.94	59.8%
62 g	Citra (Pellet) 62 g Citra (Pellet) Hops	13	40.3%
154 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
18 L	berakjuk a malátát - folyamatos keverés	Temperature	--	48 °C	--
	pihentetés 65 fokon - 1 óráig	Temperature	--	65 °C	60 min
	pihentetés 72 fokon - 10 perc	Temperature	--	72 °C	10 min
	72 fok 10 perces pihentetés után 78-ig növelni és elkezdeni a szűrést	Temperature	--	78 °C	--
10 L	Máslóvíz - kb 15 liter	Temperature	--	75 °C	--

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 102 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	14	11	22	0.01	132
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,844

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-11 21:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Harle Tibor • 06/05/2018 at 07:31pm

5 of 5

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