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Fresh IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Dog FIsh Head
Calories: 217 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)

Created: Sunday March 11th 2018

Original Gravity:

1.071

Final Gravity:

1.013

ABV (standard):

7.5%

IBU (tinseth):

134.7

SRM (morey):

10.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 kg	American - Pale Ale7 kg Pale Ale	37	3.5	87.5%
1 kg	United Kingdom - Amber1 kg Amber	32	27	12.5%
8 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
60 g	Amarillo60 g Amarillo Hops	Pellet	8.6	Boil	55 min	50.25	26.1%
50 g	Simcoe50 g Simcoe Hops	Pellet	12.7	Boil	40 min	55.5	21.7%
30 g	Warrior30 g Warrior Hops	Pellet	16	Boil	20 min	28.95	13%
40 g	Amarillo40 g Amarillo Hops	Pellet	8.6	Dry Hop	10 days		17.4%
50 g	Magnum50 g Magnum Hops	Pellet	15	Dry Hop	5 days		21.7%
230 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Amarillo (Pellet) 100 g Amarillo (Pellet) Hops	50.25	43.5%
50 g	Simcoe (Pellet) 50 g Simcoe (Pellet) Hops	55.5	21.7%
30 g	Warrior (Pellet) 30 g Warrior (Pellet) Hops	28.95	13%
50 g	Magnum (Pellet) 50 g Magnum (Pellet) Hops		21.7%
230 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 145 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

289

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Brews

Public: Yup, Shared
Last Updated: 2019-09-14 08:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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