Dark Winter Alt (Sleigh'r Clone) Beer Recipe | Extract Clone Beer | Brewer's Friend
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Dark Winter Alt (Sleigh'r Clone)

246 calories 25.7 g 12 oz
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Beer Stats
Method: Extract
Style: Clone Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.093 (recipe based estimate)
Efficiency: 54.5% (steeping grains only)
Rating:
5.00 (1 Review)

Calories: 246 calories (Per 12oz)
Carbs: 25.7 g (Per 12oz)
Created: Tuesday September 26th 2017
1.074
1.019
7.3%
54.3
30.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Liquid Malt Extract - Light9 lb Liquid Malt Extract - Light 35 4 75%
9 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb German - Munich Light1 lb Munich Light 37 6 8.3%
0.50 lb United Kingdom - Crystal 60L0.5 lb Crystal 60L 34 60 4.2%
0.50 lb German - CaraHell0.5 lb CaraHell 34 11 4.2%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 4.2%
0.50 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 4.2%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 60 min 36.27 50%
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 15 min 18 50%
2 oz / 0.00
 
Yeast
Wyeast - German Ale 1007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
55 - 68 °F
Starter:
No
Fermentation Temp:
58 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Dark Winter Alt (Sleigh'r Clone)" Clone Beer recipe by Oakhaven Brewing. Extract, ABV 7.3%, IBU 54.27, SRM 30.27, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Munich Light, Crystal 60L, CaraHell, Chocolate, Roasted Barley) Hops: (Nugget)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-10-12 21:30 UTC
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Mwpierce63 04/06/2024 at 04:44am
5 of 5

I really like the maltiness of this recipe. I look forward every year to Ninkasi Seasonal Sleigh'r and this recipe is very close.


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