Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8.35 g |
Centennial8.35 g Centennial Hops |
|
Pellet |
10 |
Boil
|
55 min |
9.04 |
12.5% |
|
8.35 g |
Cascade8.35 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
4.97 |
12.5% |
|
9.39 g |
Centennial9.39 g Centennial Hops |
|
Pellet |
10 |
Boil
|
20 min |
6.3 |
14.1% |
|
9.39 g |
Cascade9.39 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
3.61 |
14.1% |
|
31.30 g |
Centennial31.3 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
|
46.9% |
|
66.78 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
49.04 g |
Centennial (Pellet) 49.04 g Centennial (Pellet) Hops |
|
15.34 |
73.5% |
|
17.74 g |
Cascade (Pellet) 17.74 g Cascade (Pellet) Hops |
|
8.58 |
26.6% |
|
66.78 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.5 L |
|
Sparge |
-- |
70 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
PH5.2
|
|
Water Agt |
Mash |
1 hr. |
|
10 g |
whirfloc
|
|
Fining |
Boil |
15 min. |
"Timoon Pale Ale" American Pale Ale beer recipe by Frankie.L. All Grain, ABV 5.14%, IBU 23.92, SRM 4.42, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 10L, Vienna) Hops: (Centennial, Cascade) Other: (PH5.2, whirfloc )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-19 15:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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