Riley Beer Recipe | All Grain California Common Beer | Brewer's Friend
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Riley

370 calories 44.7 g 12 oz
Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.092 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 370 calories (Per 12oz)
Carbs: 44.7 g (Per 12oz)
Created: Wednesday October 21st 2015
1.109
1.037
9.5%
52.3
49.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb American - Pale 2-Row16 lb Pale 2-Row 37 1.8 71.3%
1.40 lb American - Caramel / Crystal 120L1.4 lb Caramel / Crystal 120L 33 120 6.2%
0.85 lb American - Chocolate0.85 lb Chocolate 29 350 3.8%
0.70 lb American - Midnight Wheat Malt0.7 lb Midnight Wheat Malt 33 550 3.1%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 2.2%
3 lb American - Munich - Light 10L3 lb Munich - Light 10L 33 10 13.4%
22.45 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.20 oz Nugget1.2 oz Nugget Hops Leaf/Whole 13.5 Boil 60 min 34.74 37.5%
1 oz Columbus1 oz Columbus Hops Leaf/Whole 15.2 Boil 15 min 16.17 31.3%
1 oz Columbus1 oz Columbus Hops Leaf/Whole 15.2 Boil 1 min 1.41 31.3%
3.20 oz / 0.00
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
65 - 68 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Riley" California Common Beer recipe by Brewer #53338. All Grain, ABV 9.54%, IBU 52.32, SRM 49.62, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Chocolate, Midnight Wheat Malt, Carapils (Dextrine Malt), Munich - Light 10L) Hops: (Nugget, Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2015-10-21 20:28 UTC
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