dark experiment Beer Recipe | All Grain Specialty Beer | Brewer's Friend

dark experiment

172 calories 17.8 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty Beer
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25.5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Sunday June 21st 2015
1.056
1.014
5.5%
44.4
30.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.80 kg German - Munich Light5.8 kg Munich Light 37 6 90.6%
0.30 kg German - Carafa III0.3 kg Carafa III 32 535 4.7%
0.30 kg German - CaraMunich I0.3 kg CaraMunich I 34 39 4.7%
6.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Northern Brewer20 g Northern Brewer Hops Pellet 10.3 Boil 60 min 25.8 33.3%
20 g East Kent Goldings20 g East Kent Goldings Hops Leaf/Whole 6 Boil 60 min 13.66 33.3%
20 g East Kent Goldings20 g East Kent Goldings Hops Leaf/Whole 6 Boil 10 min 4.95 33.3%
60 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 30 °C 10 min
-- -- 40 °C 30 min
-- -- 60 °C 30 min
-- -- 70 °C 30 min
-- -- 78 °C 10 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
17 - 24 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"dark experiment" Specialty Beer recipe by MarnaBraeu. All Grain, ABV 5.46%, IBU 44.41, SRM 30.72, Fermentables: (Munich Light, Carafa III, CaraMunich I) Hops: (Northern Brewer, East Kent Goldings)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-06-21 07:45 UTC
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