Pale Ale Beer Recipe | BIAB Blonde Ale by IvanRifado | Brewer's Friend

Pale Ale

189 calories 17.2 g 330 ml
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Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24.98 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Friday February 2nd 2024
1.062
1.012
6.6%
47.7
16.3
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Malteurop - Pale Ale Malt2.5 kg Pale Ale Malt 38 6 44.5%
1.25 kg American - Vienna1.25 kg Vienna 35 4 22.2%
0.75 kg Weyermann - Carapils0.75 kg Carapils 34.5 2.1 13.3%
0.50 kg American - CaraCrystal Wheat Malt0.5 kg CaraCrystal Wheat Malt 34 55 8.9%
0.42 kg Castle Malting - Château Cara Gold0.42 kg Château Cara Gold 34 45 7.5%
0.20 kg Castle Malting - Château Melano0.2 kg Château Melano 35.88 31 3.6%
5.62 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Pellet 15 Boil 60 min 30.74 13.6%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 15 min 9.49 18.2%
25 g Citra25 g Citra Hops Pellet 11 Boil 5 min 7.49 22.7%
25 g Cascade25 g Cascade Hops Pellet 7 Dry Hop 0 days 22.7%
25 g Citra25 g Citra Hops Pellet 11 Dry Hop 0 days 22.7%
110 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.85 bar       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale Ale" Blonde Ale beer recipe by IvanRifado. BIAB, ABV 6.64%, IBU 47.71, SRM 16.28, Fermentables: (Pale Ale Malt, Vienna, Carapils, CaraCrystal Wheat Malt, Château Cara Gold, Château Melano) Hops: (Magnum, Cascade, Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-11-23 02:35 UTC
NEW Water Requirements:
Pale Ale
Equipment Profile Used

System Default

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Water Requirements:
Pale Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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