Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Hallertau Tradition (Germany)0.5 oz Hallertau Tradition (Germany) Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
7.04 |
40% |
0.50 oz |
Hallertau Tradition (Germany)0.5 oz Hallertau Tradition (Germany) Hops |
|
Leaf/Whole |
5 |
Boil
|
30 min |
5.41 |
40% |
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
0 min |
|
20% |
1.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tbsp |
Coriander
|
|
Water Agt |
Boil |
10 min. |
0.50 tsp |
cardamon
|
|
Water Agt |
Boil |
10 min. |
1.50 oz |
sweet orange peel
|
|
Water Agt |
Mash |
0 min. |
0.50 oz |
Lemon peel
|
|
Flavor |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"Double blanche" Weissbier beer recipe by Brewer #368679. All Grain, ABV 7.36%, IBU 12.46, SRM 4.55, Fermentables: (Pilsner, Unmalted Wheat, Caramel / Crystal 10L, Rice Hulls, Belgian Candi Sugar - Clear/Blond (0L), Flaked Oats) Hops: (Hallertau Tradition (Germany), Cascade) Other: (Coriander, cardamon, sweet orange peel, Lemon peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-07 03:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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