Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
Mecca Grade - Pelton6 lb Pelton |
|
36 |
2 |
60% |
|
0.50 lb |
American - Victory0.5 lb Victory |
|
34 |
28 |
5% |
|
0.50 lb |
Honey0.5 lb Honey |
|
35 |
2 |
5% |
|
3 lb |
Mecca Grade - US - Mecca Grade - Wickiup (Hard Red Spring Wheat)3 lb US - Mecca Grade - Wickiup (Hard Red Spring Wheat) |
|
37 |
5 |
30% |
|
10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
El Dorado9 g El Dorado Hops |
|
Lupulin Pellet |
18 |
First Wort
|
60 min |
24.64 |
12.1% |
|
14.15 g |
Hersbrucker14.15 g Hersbrucker Hops |
|
Pellet |
2.5 |
Boil
|
10 min |
4.29 |
19.1% |
|
1.80 oz |
“17697”1.8 oz “17697” Hops |
|
Pellet |
14 |
Dry Hop
|
2 days |
|
68.8% |
|
74.18 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
9 g |
El Dorado (Lupulin Pellet) 9 g El Dorado (Lupulin Pellet) Hops |
|
24.64 |
12.1% |
|
14.15 g |
Hersbrucker (Pellet) 14.15 g Hersbrucker (Pellet) Hops |
|
4.29 |
19.1% |
|
1.80 oz |
“17697” (Pellet) 1.7999999958826 oz “17697” (Pellet) Hops |
|
|
68.8% |
|
74.18 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Strike |
162 °F |
148 °F |
60 min |
|
3.86 gal |
|
Sparge |
185 °F |
185 °F |
5 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: sucrose
Amount: 6.2 oz
Temp: 65 °F
CO2 Level: 3 Volumes |
Target Water Profile
Pale Ale BruN Water
"Kilnhouse Ale" Saison beer recipe by Porters Pub Brewing. All Grain, ABV 6.68%, IBU 28.93, SRM 6.42, Fermentables: (Pelton, Victory, Honey, US - Mecca Grade - Wickiup (Hard Red Spring Wheat)) Hops: (El Dorado, Hersbrucker, “17697”) Other: (Whirlfloc, Calcium Chloride (anhydrous), Apple, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-02 18:49 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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