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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 330 liters (fermentor volume)
Pre Boil Size: 350 liters
Post Boil Size: 315 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 88% (brew house)
Calories: 204 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)

Created: Friday February 26th 2021

Original Gravity:

1.067

Final Gravity:

1.011

ABV (standard):

7.3%

IBU (tinseth):

60.5

SRM (morey):

4.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
75 kg	Belgian - Pilsner75 kg Pilsner	37	1.6	91.5%
6 kg	Weyermann - Carahell6 kg Carahell	34	10	7.3%
1 kg	Castle Malting - Château Cara Gold1 kg Château Cara Gold	34	45	1.2%
82 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
320 g	Columbus320 g Columbus Hops	Pellet	14.3	First Wort	0 min	34.37	16%
430 g	Columbus430 g Columbus Hops	Pellet	14.3	Hop Stand	0 min	8.39	21.5%
1,000 g	Centennial1000 g Centennial Hops	Pellet	10	Hop Stand	0 min	13.64	50%
250 g	Yakima Chief Hops - Cascade LupuLN2 (Cryo)250 g Cascade LupuLN2 (Cryo) Hops	Lupulin Pellet	12	Hop Stand	0 min	4.09	12.5%
2,000 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
750 g	Columbus (Pellet) 750 g Columbus (Pellet) Hops	42.76	37.5%
1,000 g	Centennial (Pellet) 1000 g Centennial (Pellet) Hops	13.64	50%
250 g	Yakima Chief Hops - Cascade LupuLN2 (Cryo) (Lupulin Pellet)	4.09	12.5%
2,000 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
			66 °C	66 °C	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 5401 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

172

Views

Brews

Public: Yup, Shared
Last Updated: 2021-02-26 15:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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