Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15.86 g |
Columbus15.86 g Columbus Hops |
|
Pellet |
13 |
First Wort at 100 °C
|
60 min |
26.75 |
8% |
11.90 g |
Citra11.9 g Citra Hops |
|
Pellet |
11 |
Boil at 90 °C
|
15 min |
7.66 |
6% |
11.90 g |
Mosaic11.9 g Mosaic Hops |
|
Pellet |
12.5 |
Boil at 90 °C
|
15 min |
8.71 |
6% |
11.90 g |
Simcoe11.9 g Simcoe Hops |
|
Pellet |
12.7 |
Boil at 90 °C
|
15 min |
8.85 |
6% |
11.90 g |
Crystal11.9 g Crystal Hops |
|
Pellet |
4.3 |
Boil at 90 °C
|
15 min |
3 |
6% |
11.90 g |
Zappa11.9 g Zappa Hops |
|
Pellet |
7 |
Boil at 90 °C
|
15 min |
4.88 |
6% |
123.13 g |
CTZ123.13 g CTZ Hops |
|
Pellet |
15.5 |
Dry Hop
|
0 days |
|
62% |
198.49 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.9 L |
|
Strike |
66 °C |
61 °C |
60 min |
Starting Mash Thickness:
3.14 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
Notes
Put in the wrong brewhouse efficiency when using new system. Fix the efficiency at 70% from now on. Target a starting gravity of 1050.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-17 04:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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