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Tropical Hazy IPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Thursday July 2nd 2020

Golden Haze IPA

by Nebula Brewing

OG: 1.054 FG: 1.009 ABV: 6.0% IBU: 59

Citra, El Dorado, Galaxy IPA

by Nebula Brewing

OG: 1.055 FG: 1.011 ABV: 5.7% IBU: 60

Mango Milkshake

by elitecrisp

OG: 1.068 FG: 1.021 ABV: 6.1% IBU: 54

Original Gravity:

1.054

Final Gravity:

1.013

ABV (standard):

5.4%

IBU (tinseth):

61.2

SRM (morey):

5.0

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.25 lb	US - Pale 2-Row5.25 lb Pale 2-Row	37	1.8	50%
1 lb	Flaked Wheat1 lb Flaked Wheat	34	2	9.5%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	9.5%
1 lb	Flaked Barley1 lb Flaked Barley	32	2.2	9.5%
0.50 lb	Honey Malt0.5 lb Honey Malt	37	25	4.8%
1.75 lb	Briess - DME Pilsen Light1.75 lb DME Pilsen Light	45	2	16.7%
10.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2.50 oz	Cascade2.5 oz Cascade Hops	Leaf/Whole	6.5	Boil	45 min	40.58	38.5%
1 oz	Mosaic1 oz Mosaic Hops	Leaf/Whole	12.5	Boil at 165 °F	20 min	20.6	15.4%
1 oz	Mosaic1 oz Mosaic Hops	Leaf/Whole	12.5	Whirlpool at 75 °F	25 min		15.4%
1 oz	Galaxy1 oz Galaxy Hops	Leaf/Whole	14.25	Whirlpool at 165 °F	25 min		15.4%
1 oz	Galaxy1 oz Galaxy Hops	Leaf/Whole	14.25	Dry Hop (High Krausen)	3 days		15.4%
6.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.50 oz	Cascade (Leaf/Whole)	40.58	38.5%
2 oz	Mosaic (Leaf/Whole)	20.6	30.8%
2 oz	Galaxy (Leaf/Whole)	0	30.8%
6.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.5 gal		Strike	171 °F	152 °F	60 min
Starting Mash Thickness: 1.75 qt/lb Starting Grain Temp: 69 °F

Priming

Method: co2 CO₂ Level: 1.9 Volumes

Target Water Profile

Denver City Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
32	9	0	24	21	25
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

685

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Brews

Public: Yup, Shared
Last Updated: 2023-06-04 15:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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