Pacific ale Beer Recipe | BIAB No Profile Selected by Brewer #325193 | Brewer's Friend
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Pacific ale

155 calories 14.3 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8 liters
Post Boil Size: 4.75 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Monday May 25th 2020
1.051
1.010
5.4%
21.9
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
850 g Gladfield - American Ale Malt850 g American Ale Malt 37.3 2.54 78.7%
200 g Gladfield - Wheat Malt200 g Wheat Malt 38.8 2.13 18.5%
30 g American - Carapils (Dextrine Malt)30 g Carapils (Dextrine Malt) 33 1.8 2.8%
1,080 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 g Galaxy1 g Galaxy Hops Pellet 14.25 Boil 30 min 6.55 10%
4 g Galaxy4 g Galaxy Hops Leaf/Whole 14.25 Boil 15 min 15.39 40%
5 g Galaxy5 g Galaxy Hops Leaf/Whole 14.25 Dry Hop 8 days 50%
10 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Whirlfloc Fining Boil 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
6 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 22 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Pacific ale" No Profile Selected beer recipe by Brewer #325193. BIAB, ABV 5.38%, IBU 21.94, SRM 4.12, Fermentables: (American Ale Malt, Wheat Malt, Carapils (Dextrine Malt)) Hops: (Galaxy) Other: (Whirlfloc)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-25 05:26 UTC
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