The Caramel Pale Ale - Beer Recipe - Brewer's Friend

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The Caramel Pale Ale

202 calories 20.7 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.7 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Thursday May 21st 2020
1.061
1.015
6.0%
32.3
16.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 lb American - Pale 2-Row1.7 lb Pale 2-Row 37 1.8 70.8%
0.20 lb Grain Millers - Rolled Oats0.2 lb Rolled Oats 33 2.2 8.3%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 20.8%
2.40 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Galaxy7 g Galaxy Hops Pellet 14.25 Whirlpool 0 min 13.18 38.9%
7 g Mosaic7 g Mosaic Hops Leaf/Whole 12.5 Whirlpool 0 min 11.56 38.9%
4 g Mosaic4 g Mosaic Hops Pellet 12.5 Boil 5 min 7.6 22.2%
18 g / $ 0.00
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.06 g | 12.2 qt) 2.25 9  
Mash volume with grains (equipment estimates 3.25 g | 13 qt) 2.44 9.8  
Grain absorption losses -0.3 -1.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.51 g | 10 qt) 1.7 6.8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume 1 4  
Hops absorption losses (whirlpool, hop stand) -0.02 -0.1  
Top off amount 0.02 0.1  
Volume into fermentor 1 4  
Total: 2.25 9
Equipment Profile Used: System Default
"The Caramel Pale Ale" No Profile Selected beer recipe by Brewer #321600. BIAB, ABV 5.96%, IBU 32.34, SRM 16.59, Fermentables: (Pale 2-Row, Rolled Oats, Caramel / Crystal 60L) Hops: (Galaxy, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-29 01:41 UTC