Method:All Grain Style:American Pale Ale Boil Time:75 min Batch Size:15 liters
(fermentor volume) Pre Boil Size:20 liters Post Boil Size:15 liters Pre Boil Gravity:10.2 °P
(recipe based estimate)
Post Boil Gravity:13.4 °P
(recipe based estimate)
Efficiency: 75%
(brew house) Calories:166 calories
(Per 330ml)
Carbs:15 g
(Per 330ml)
Remaining sparge water volume (equipment estimates 14.4 L)
11.9
Mash Lauter Tun losses
-0.9
Pre boil volume (equipment estimates 22.5 L)
20
Boil off losses
-7.1
Hops absorption losses (first wort, boil, aroma)
-0.3
Post boil Volume
15
Going into fermentor
15
Total:
24.3
Equipment Profile Used:
System Default
"Awesome Recipe" American Pale Ale beer recipe by ekzo-1. All Grain, ABV 5.78%, IBU 61.72, SRM 8.42, Fermentables: (Pale Ale, Wheat Malt, Carapils, CaraAmber, CaraAroma) Hops: (Centennial, Amarillo, Citra)