Old Thumper
181 calories
18.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Challenger25 g Challenger Hops |
|
Leaf/Whole |
8 |
Boil
|
60 min |
26.99 |
65.8% |
8 g |
East Kent Goldings8 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
10 min |
1.96 |
21.1% |
5 g |
East Kent Goldings5 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
0 min |
|
13.2% |
38 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
11.2 |
Mash volume with grains
|
13.5 |
Grain absorption losses
|
-3.6 |
Remaining sparge water volume
|
4.7 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0 |
Pre boil volume (equipment estimates 19.9 L)
|
11.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil volume (equipment estimates 5.5 L)
|
14 |
Estimated amount in fermentor
|
14 |
Total:
|
15.8
|
Equipment Profile Used: |
System Default |
"Old Thumper" British Strong Ale beer recipe by Andrew R. All Grain, ABV 5.94%, IBU 28.95, SRM 12.93, Fermentables: (Ale Malt, Torrified Wheat, Crystal 140L, Chocolate Malt) Hops: (Challenger, East Kent Goldings)
Last Updated and Sharing
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- Last Updated: 2020-05-17 13:38 UTC