The Good Brown Ale(maybe?)
200 calories
18.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Chinook0.75 oz Chinook Hops |
|
Pellet |
10.15 |
Boil
|
40 min |
22.62 |
50% |
0.75 oz |
East Kent Goldings0.75 oz East Kent Goldings Hops |
|
Pellet |
3.3 |
Boil
|
8 min |
2.52 |
50% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Chinook (Pellet) 0.74999999828443 oz Chinook (Pellet) Hops |
|
22.62 |
50% |
0.75 oz |
East Kent Goldings (Pellet) 0.74999999828443 oz East Kent Goldings (Pellet) Hops |
|
2.52 |
50% |
1.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
5.04 |
20.2
|
Mash volume with grains
|
5.97 |
23.9
|
Grain absorption losses
|
-1.44 |
-5.8
|
Remaining sparge water volume (equipment estimates 3.7 g | 14.8 qt)
|
3.65 |
14.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.06 g | 28.2 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume (equipment estimates 5.5 g | 22 qt)
|
6 |
24
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6 g | 24 qt)
|
5.5 |
22
|
Total:
|
8.69
|
34.8
|
Equipment Profile Used: |
System Default |
"The Good Brown Ale(maybe?)" American Brown Ale beer recipe by bmckie. All Grain, ABV 6.49%, IBU 25.14, SRM 19.54, Fermentables: (American - Pale 2-Row, Caramel / Crystal 40L, Chocolate, Amber) Hops: (Chinook, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-15 23:32 UTC