american barleywine
349 calories
29.9 g
330 ml
Priming
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Adelaide Tap
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
34.78 L |
|
Strike |
70 °C |
66 °C |
90 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 32.4 L)
|
38.2 |
Mash volume with grains (equipment estimates 38.2 L)
|
44 |
Grain absorption losses
|
-8.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 22.7 L)
|
28.5 |
Boil off losses
|
-5.7 |
Post boil Volume (equipment estimates 17 L)
|
22.5 |
WARNING: Exceeded batch size - reduce boil size
|
|
Volume into fermentor (equipment estimates 22.5 L)
|
17 |
Total:
|
38.2
|
Equipment Profile Used: |
System Default |
"american barleywine" American Barleywine beer recipe by Crebuli. BIAB, ABV 12.11%, IBU 0, SRM 21.62, Fermentables: (Maris Otter Pale, Medium Crystal Malt, Dark Crystal Malt, Carapils (Dextrine Malt))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-15 05:04 UTC