Rye IPA
182 calories
15.5 g
330 ml
Target Water Profile
home tap water
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Strike |
75 °C |
62 °C |
60 min |
10 L |
|
Batch Sparge |
90 °C |
64 °C |
-- |
15 L |
|
Sparge |
90 °C |
65 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
20.1 |
Mash volume with grains
|
24.5 |
Grain absorption losses
|
-6.7 |
Remaining sparge water volume (equipment estimates 18.2 L)
|
17.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30.7 L)
|
30 |
Boil off losses
|
-5.7 |
Post boil Volume
|
25 |
Going into fermentor
|
25 |
Total:
|
37.6
|
Equipment Profile Used: |
System Default |
"Rye IPA" Specialty IPA: Rye IPA beer recipe by Aleworks. All Grain, ABV 6.59%, IBU 0, SRM 9.05, Fermentables: (Pilsen, Vienna Malt, Rye, Carapils, Caramel / Crystal 30L, Crystal 60L, Melanoidin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-15 21:52 UTC