Pine time pineapple - Beer Recipe - Brewer's Friend

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Pine time pineapple

149 calories 15.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Fruit and Spice Beer
Boil Time: 60 min
Batch Size: 165 gallons (ending kettle volume)
Pre Boil Size: 185 gallons
Pre Boil Gravity: 10.1 °P (recipe based estimate)
Efficiency: 88% (ending kettle)
Calories: 149 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Wednesday May 13th 2020
11.3 °P
2.9 °P
4.5%
9.0
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 lb American - Pilsner200 lb Pilsner 37 1.8 87%
15 lb American - Carapils (Dextrine Malt)15 lb Carapils (Dextrine Malt) 33 1.8 6.5%
15 lb Briess - Wheat Malt, White15 lb Wheat Malt, White 39.1 2.5 6.5%
230 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Tettnanger16 oz Tettnanger Hops Pellet 4.5 Boil 60 min 9.04 66.7%
8 oz Mosaic8 oz Mosaic Hops Pellet 12.5 Boil 0 min 33.3%
24 oz / $ 0.00
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
89 gal 168 °F -- --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 167.4 gal (669.6 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 155.4 gal (621.6 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 104.65 gal (418.6 qt) 86.25 345  
Strike water volume at mash thickness of 1.5 qt/lb 86.25 345  
Mash volume with grains 104.65 418.6  
Grain absorption losses -28.75 -115  
Remaining sparge water volume 127.75 511  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 167.4 g | 669.6 qt) 185 740  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.9 -3.6  
Post boil volume (equipment estimates 182.6 g | 730.4 qt) 165 660  
Estimated amount in fermentor 165 660  
Total: 214 856
Equipment Profile Used: System Default
"Pine time pineapple" Fruit and Spice Beer recipe by beerguy1. All Grain, ABV 4.45%, IBU 9.04, SRM 2.85, Fermentables: (Pilsner, Carapils (Dextrine Malt), Wheat Malt, White) Hops: (Tettnanger, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-15 13:42 UTC