Peanut butter sto7t - Beer Recipe - Brewer's Friend

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Peanut butter sto7t

200 calories 24.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.085 (recipe based estimate)
Post Boil Gravity: 1.169 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 24.6 g (Per 330ml)
Created: Wednesday May 13th 2020
1.064
1.022
5.5%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 66.7%
0.75 kg United Kingdom - Chocolate0.75 kg Chocolate 34 425 16.7%
0.75 kg United Kingdom - Crystal 60L0.75 kg Crystal 60L 34 60 16.7%
4.50 kg / $ 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 14.1
Mash volume with grains (equipment estimates 7.8 L) 17.1
Grain absorption losses -4.5
Remaining sparge water volume 2.7
Mash Lauter Tun losses -0.9
Pre boil volume 11.4
Boil off losses -5.7
Post boil Volume 5.7
Top off amount 9.3
Going into fermentor 15
Total: 16.8  
Equipment Profile Used: System Default
"Peanut butter sto7t" Sweet Stout beer recipe by Brewer #323590. All Grain, ABV 5.48%, IBU 0, SRM 50, Fermentables: (Maris Otter Pale, Chocolate, Crystal 60L)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-13 17:25 UTC