Stout - Beer Recipe - Brewer's Friend

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Stout

141 calories 15 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 40 liters
Post Boil Size: 36 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Tuesday May 12th 2020
1.046
1.012
4.6%
0.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg American - Pale Ale10 kg Pale Ale 37 3.5 100%
10 kg / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 36.5
Mash volume with grains (equipment estimates 29.1 L) 43.1
Grain absorption losses -10
Remaining sparge water volume (equipment estimates 16.1 L) 14.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 41.7 L) 40
Boil off losses -5.7
Post boil Volume 36
Top off amount 14
Going into fermentor 50
Total: 50.9  
Equipment Profile Used: System Default
"Stout" No Profile Selected beer recipe by Brewer #271144. All Grain, ABV 4.56%, IBU 0, SRM 5.01, Fermentables: (Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-12 09:47 UTC