upar apa pa! - Beer Recipe - Brewer's Friend

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upar apa pa!

154 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 26 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Tuesday May 12th 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.22 kg American - Pale Ale5.22 kg Pale Ale 37 3.5 92.7%
412 g American - Caramel / Crystal 60L412 g Caramel / Crystal 60L 34 60 7.3%
5.63 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Perle15 g Perle Hops Pellet 8.2 Boil 30 min 10.58 25.9%
15 g Magnum15 g Magnum Hops Pellet 15 Boil 60 min 25.18 25.9%
28 g Cascade28 g Cascade Hops Leaf/Whole 7 Boil 0 min 48.3%
58 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 20.6
Mash volume with grains 24.3
Grain absorption losses -5.6
Remaining sparge water volume 16
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume (equipment estimates 24 L) 26
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 26 L) 24
Total: 36.5  
Equipment Profile Used: System Default
"upar apa pa!" American Pale Ale beer recipe by Anonymous. All Grain, ABV 4.96%, IBU 35.75, SRM 9.54, Fermentables: (Pale Ale, Caramel / Crystal 60L) Hops: (Perle, Magnum, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-12 02:22 UTC