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Awesome Recipe

209 calories 21.8 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.115 (recipe based estimate)
Post Boil Gravity: 1.172 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Tuesday May 12th 2020
1.063
1.016
6.1%
0.0
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 50%
5.60 lb Gladfield - Big O, Malted Oats5.6 lb Big O, Malted Oats 27.5 2.28 40%
0.70 lb Flaked Oats0.7 lb Flaked Oats 33 2.2 5%
0.40 lb Canadian - Honey Malt0.4 lb Honey Malt 37 25 2.9%
0.30 lb German - Acidulated Malt0.3 lb Acidulated Malt 27 3.4 2.1%
14 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal 154 °F 154 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.5 g | 22 qt) 5 20  
Mash volume with grains (equipment estimates 6.62 g | 26.5 qt) 6.12 24.5  
Grain absorption losses -1.75 -7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.5 g | 14 qt) 3 12  
Boil off losses -1.5 -6  
Post boil Volume 2 8  
Top off amount 3.5 14  
Volume into fermentor 5.5 22  
Total: 5 20
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #76278. BIAB, ABV 6.14%, IBU 0, SRM 5.61, Fermentables: (Pale 2-Row, Big O, Malted Oats, Flaked Oats, Honey Malt, Acidulated Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-12 04:33 UTC