cesnek IPA - Beer Recipe - Brewer's Friend

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cesnek IPA

175 calories 18.1 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 11.1 °P (recipe based estimate)
Post Boil Gravity: 14.0 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)
Created: Monday May 11th 2020
14.0 °P
3.6 °P
5.6%
62.3
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Bohemian Pilsner4 kg Bohemian Pilsner 38 1.9 72.7%
1 kg Bestmalz - Best RED X1 kg Best RED X 36 12 18.2%
0.50 kg Rolled Oats0.5 kg Rolled Oats 33 2.2 9.1%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Aurora30 g Aurora Hops Pellet 8 Boil 60 min 30.42 21.4%
30 g Aurora30 g Aurora Hops Pellet 8 Boil 30 min 23.38 21.4%
30 g Archer30 g Archer Hops Pellet 4.5 Boil 15 min 8.49 21.4%
50 g Archer50 g Archer Hops Pellet 4.5 Dry Hop at 25 °C 3 days 35.7%
140 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 8.3
Mash volume with grains 11.9
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 25.3 L) 26.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.2 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume (equipment estimates 21 L) 22
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22 L) 21
Total: 34.4  
Equipment Profile Used: System Default
"cesnek IPA" No Profile Selected beer recipe by Brewer #323450. All Grain, ABV 5.6%, IBU 62.28, SRM 6.33, Fermentables: (Bohemian Pilsner, Best RED X, Rolled Oats) Hops: (Aurora, Archer)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-11 14:32 UTC