Stout light - Beer Recipe - Brewer's Friend

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Stout light

172 calories 17.8 g 330 ml
Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 87% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Sunday May 10th 2020
1.056
1.014
5.5%
60.9
29.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.40 kg Belgian - Pale Ale4.4 kg Pale Ale 38 3.4 88%
0.60 kg Belgian - Chocolate0.6 kg Chocolate 30 340 12%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
46 g Southern Star46 g Southern Star Hops Pellet 13.3 Boil 45 min 60.91 100%
46 g / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 7.5
Mash volume with grains (equipment estimates 9.3 L) 10.8
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 26.8 L) 26.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.4 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 22.5
Top off amount 1.5
Going into fermentor 24
Total: 34.4  
Equipment Profile Used: System Default
"Stout light" Sweet Stout beer recipe by Brewer #294487. All Grain, ABV 5.52%, IBU 60.91, SRM 29.14, Fermentables: (Pale Ale, Chocolate) Hops: (Southern Star)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-10 06:24 UTC