SMaSH Ekuanot
155 calories
14.3 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 kg |
Weyermann - Pilsner6 kg Pilsner |
|
36 |
1.5 |
100% |
6 kg / ₺₺ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Ekuanot15 g Ekuanot Hops |
|
Pellet |
15 |
Boil
|
15 min |
13.16 |
15% |
15 g |
Ekuanot15 g Ekuanot Hops |
|
Pellet |
15 |
Boil
|
10 min |
9.62 |
15% |
30 g |
Ekuanot30 g Ekuanot Hops |
|
Pellet |
15 |
Boil
|
5 min |
10.57 |
30% |
40 g |
Ekuanot40 g Ekuanot Hops |
|
Pellet |
15 |
Hop Stand at 80 °C
|
10 min |
7.83 |
40% |
100 g
/ ₺₺ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Ekuanot (Pellet) 100 g Ekuanot (Pellet) Hops |
|
41.18 |
100% |
100 g
/ ₺₺ 0.00
|
Target Water Profile
çeşme suyu
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.5 L/kg
|
21 |
Mash volume with grains (equipment estimates 23.8 L)
|
25 |
Grain absorption losses
|
-6 |
Remaining sparge water volume (equipment estimates 13.9 L)
|
14.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28 L)
|
29 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
22 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
Top off amount
|
1.2 |
Going into fermentor
|
23 |
Total:
|
35.9
|
Equipment Profile Used: |
System Default |
"SMaSH Ekuanot" American Pale Ale beer recipe by BiraMann. All Grain, ABV 5.42%, IBU 41.17, SRM 3.36, Fermentables: (Pilsner) Hops: (Ekuanot)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-29 12:30 UTC