Birthday NEIPA (Comet DDH)
219 calories
23 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
12.1 |
Boil
|
60 min |
20.53 |
4.1% |
2 oz |
Idaho 72 oz Idaho 7 Hops |
|
Pellet |
12.8 |
Whirlpool
|
0 min |
17.43 |
16.3% |
1.75 oz |
Azacca1.75 oz Azacca Hops |
|
Pellet |
10.5 |
Whirlpool
|
0 min |
12.51 |
14.3% |
4 oz |
Comet4 oz Comet Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
|
32.7% |
4 oz |
Comet4 oz Comet Hops |
|
Pellet |
10 |
Dry Hop
|
3 days |
|
32.7% |
12.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
20.53 |
4.1% |
2 oz |
Idaho 7 (Pellet) 1.9999999954251 oz Idaho 7 (Pellet) Hops |
|
17.43 |
16.3% |
1.75 oz |
Azacca (Pellet) 1.749999995997 oz Azacca (Pellet) Hops |
|
12.51 |
14.3% |
8 oz |
Comet (Pellet) 7.9999999817006 oz Comet (Pellet) Hops |
|
0 |
65.4% |
12.25 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
6 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
0 min. |
3 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
5 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Hemlock Lake 10/2018
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.25 |
21
|
Mash volume with grains (equipment estimates 6.23 g | 24.9 qt)
|
6.37 |
25.5
|
Grain absorption losses
|
-1.75 |
-7
|
Remaining sparge water volume (equipment estimates 3.77 g | 15.1 qt)
|
3.75 |
15
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.02 g | 28.1 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
5.5 |
22
|
Hops absorption losses (whirlpool, hop stand)
|
-0.14 |
-0.6
|
Top off amount
|
0.14 |
0.6
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9
|
36
|
Equipment Profile Used: |
System Default |
"Birthday NEIPA (Comet DDH)" Specialty IPA: New England IPA beer recipe by Brewer #207738. All Grain, ABV 6.51%, IBU 50.48, SRM 5.3, Fermentables: ( American - Pale 2-Row, American - Wheat, American - Carapils (Dextrine Malt), Maris Otter Pale) Hops: (Magnum, Idaho 7, Azacca, Comet) Other: (Calcium Chloride (anhydrous), Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-09 03:19 UTC