IPA, forest - Beer Recipe - Brewer's Friend

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IPA, forest

187 calories 17 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 187 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Thursday May 7th 2020
1.057
1.011
6.0%
54.9
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb United Kingdom - Golden Promise3 lb Golden Promise 37 3 27.3%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 9.1%
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 63.6%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 18.63 14.3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 20 min 32.59 14.3%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 5 min 3.71 14.3%
1 oz Warrior1 oz Warrior Hops Pellet 16 Dry Hop 5 days 14.3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Dry Hop 1 days 14.3%
2 oz Fuggles2 oz Fuggles Hops Pellet 4.5 Dry Hop 2 days 28.6%
7 oz / $ 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
59 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
150 °F 150 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 8.63 34.5  
Mash volume with grains 9.51 38  
Grain absorption losses -1.38 -5.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.61 g | 26.5 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil volume (equipment estimates 5.39 g | 21.6 qt) 5 20  
Estimated amount in fermentor 5 20  
Total: 8.63 34.5
Equipment Profile Used: System Default
"IPA, forest" No Profile Selected beer recipe by DCQUESO. BIAB, ABV 5.97%, IBU 54.93, SRM 6.38, Fermentables: (Golden Promise, Caramel / Crystal 20L, Pale 2-Row) Hops: (Fuggles, Chinook, Warrior)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-16 20:00 UTC