3wp Wit
186 calories
20.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
70 min |
7.17 |
66.7% |
5 g |
Summit5 g Summit Hops |
|
Pellet |
14.6 |
Boil
|
15 min |
3.59 |
16.7% |
5 g |
Summit5 g Summit Hops |
|
Pellet |
14.6 |
Boil
|
5 min |
1.44 |
16.7% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Saaz (Pellet) 20 g Saaz (Pellet) Hops |
|
7.17 |
66.7% |
10 g |
Summit (Pellet) 10 g Summit (Pellet) Hops |
|
5.03 |
33.4% |
30 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
18.2 |
Mash volume with grains
|
22 |
Grain absorption losses
|
-5.8 |
Remaining sparge water volume (equipment estimates 21.3 L)
|
23.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 32.8 L)
|
35 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume (equipment estimates 26 L)
|
28 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 28 L)
|
26 |
Total:
|
41.7
|
Equipment Profile Used: |
System Default |
"3wp Wit" Witbier beer recipe by Malagutipeter. All Grain, ABV 5.74%, IBU 12.21, SRM 4.38, Fermentables: (Munich, Pilsen, Wheat, Flaked Oats) Hops: (Saaz, Summit)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-31 19:39 UTC