Lager Thing - Beer Recipe - Brewer's Friend

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Lager Thing

158 calories 16.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 75 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Post Boil Size: 11.8 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Wednesday May 6th 2020
1.048
1.012
4.7%
0.0
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb German - Pilsner20 lb Pilsner 38 1.6 100%
20 lbs / $ 0.00
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.68 gal (54.7 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.68 gal (6.7 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.75 qt/lb 8.75 35  
Mash volume with grains (equipment estimates 10.15 g | 40.6 qt) 10.35 41.4  
Grain absorption losses -2.5 -10  
Remaining sparge water volume (equipment estimates 7.68 g | 30.7 qt) 7 28  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 13.68 g | 54.7 qt) 13 52  
Boil off losses -1.88 -7.5  
Post boil Volume 11.8 47.2  
Top off amount 0.2 0.8  
Going into fermentor 12 48  
Total: 15.75 63
Equipment Profile Used: System Default
"Lager Thing" Munich Helles beer recipe by Anonymous. All Grain, ABV 4.68%, IBU 0, SRM 2.92, Fermentables: (Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-06 19:30 UTC