Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
9 kg | Agrária - Pale Ale Malt |
$ 13.00 / kg $ 117.00 |
37 | 2.8 | 75% |
3 kg | Weyermann - Munich Type II (Dark) |
$ 22.00 / kg $ 66.00 |
37 | 10 | 25% |
12 kg / $ 183.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
25 g | Amarillo |
$ 0.64 / g $ 16.00 |
Pellet | 10.4 | Boil | 20 min | 8.68 | 16.7% |
25 g | Amarillo |
$ 0.64 / g $ 16.00 |
Pellet | 10.4 | Boil | 15 min | 7.11 | 16.7% |
25 g | Mosaic |
$ 0.60 / g $ 15.00 |
Pellet | 12.5 | Boil at 18 °C | 15 min | 8.55 | 16.7% |
25 g | Amarillo |
$ 0.64 / g $ 16.00 |
Pellet | 10.4 | Boil | 10 min | 5.2 | 16.7% |
25 g | Mosaic |
$ 0.60 / g $ 15.00 |
Pellet | 12.5 | Boil | 5 min | 3.44 | 16.7% |
25 g | Amarillo |
$ 0.64 / g $ 16.00 |
Pellet | 10.4 | Boil | 5 min | 2.86 | 16.7% |
150 g / $ 94.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 54.00 |
Method: sucrose Amount: 317.7 g Temp: 20 °C CO2 Level: 2.45 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
Strike | -- | 67 °C | 60 min | ||
Starting Mash Thickness:
3.65 L/kg Starting Grain Temp: 18 °C |
Water | Liters |
---|---|
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.45 L. Suggest reducing initial water volume to 45.4 L and adding 11.05 L sparge/top-off. | |
WARNING: Mash tun capacity exceeded. Volume required: 51.72 L. Suggest reducing strike water volume to 37.48 L and adding 6.32 L sparge/top-off. | 43.8 |
Strike water volume at mash thickness of 3.7 L/kg | 43.8 |
Mash volume with grains | 51.7 |
Grain absorption losses | -12 |
Remaining sparge water volume (equipment estimates 25.6 L) | 34.1 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 56.5 L) | 65 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.8 |
Post boil Volume (equipment estimates 50 L) | 55 |
WARNING: Exceeded batch size - reduce boil size | |
Going into fermentor (equipment estimates 55 L) | 50 |
Total: | 77.9 |
Equipment Profile Used: | System Default |