Irish Red Ale - Beer Recipe - Brewer's Friend

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Irish Red Ale

183 calories 20.4 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Source: song ki woong
Calories: 183 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)
Created: Tuesday May 5th 2020
1.059
1.017
5.5%
27.9
11.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.40 kg German - Pale Ale4.4 kg Pale Ale 39 2.3 88%
300 g United Kingdom - Crystal 90L300 g Crystal 90L 33 90 6%
300 g Belgian - Cara 20L300 g Cara 20L 34 22 6%
5,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g East Kent Goldings40 g East Kent Goldings Hops Pellet 5 Boil 60 min 27.85 47.6%
44 g East Kent Goldings44 g East Kent Goldings Hops Pellet 5 Boil 0 min 52.4%
84 g / 0.00
 
Yeast
White Labs - Irish Ale Yeast WLP004
Amount:
1 Each
Cost:
Attenuation (avg):
71.5%
Flocculation:
Med-High
Optimum Temp:
18 - 20 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 96 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 15.7
Mash volume with grains 19
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 15.3 L) 16.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.1 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume (equipment estimates 19 L) 20
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 20 L) 19
Total: 31.9  
Equipment Profile Used: System Default
"Irish Red Ale" No Profile Selected beer recipe by song ki woong. All Grain, ABV 5.53%, IBU 27.85, SRM 11.33, Fermentables: (Pale Ale, Crystal 90L, Cara 20L) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-05 09:39 UTC