Dry Kolsch
155 calories
14.3 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1,814.36 g |
Belgian - Pilsner1814.36 g Pilsner |
|
37 |
1.6 |
80% |
444.52 g |
Belgian - Wheat444.52 g Wheat |
|
38 |
1.8 |
20% |
2,258.88 g / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Saaz20 g Saaz Hops |
|
Leaf/Whole |
3.6 |
First Wort
|
60 min |
21.12 |
40% |
10 g |
Saaz10 g Saaz Hops |
|
Leaf/Whole |
3.6 |
Boil
|
15 min |
4.76 |
20% |
20 g |
Saaz20 g Saaz Hops |
|
Leaf/Whole |
3.6 |
Boil
|
1 min |
0.83 |
40% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Saaz (Leaf/Whole) 50 g Saaz (Leaf/Whole) Hops |
|
26.71 |
100% |
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 16.1 L)
|
13.2 |
Mash volume with grains (equipment estimates 17.6 L)
|
14.6 |
Grain absorption losses
|
-2.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 13 L)
|
10 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
7 |
Top off amount
|
2 |
Volume into fermentor
|
9 |
Total:
|
13.2
|
Equipment Profile Used: |
System Default |
"Dry Kolsch" No Profile Selected beer recipe by Eduarj. BIAB, ABV 5.38%, IBU 26.72, SRM 3.48, Fermentables: (Pilsner, Wheat) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-04 16:33 UTC