Abita Amber BIAB
160 calories
14.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
BSG - Perle0.5 oz Perle Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
17.37 |
50% |
0.50 oz |
BSG - Perle0.5 oz Perle Hops |
|
Pellet |
8.7 |
Boil
|
0 min |
|
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
BSG - Perle (Pellet) 0.99999999771257 oz Perle (Pellet) Hops |
|
17.37 |
100% |
1 oz
/ $ 0.00
|
Target Water Profile
Charlotte, NC, USA
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.2 gal |
|
Strike |
159 °F |
153 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 7.9 g | 31.6 qt)
|
7.11 |
28.4
|
Mash volume with grains (equipment estimates 8.61 g | 34.4 qt)
|
7.82 |
31.3
|
Grain absorption losses
|
-1.11 |
-4.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.54 g | 26.2 qt)
|
5.75 |
23
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume (equipment estimates 5 g | 20 qt)
|
5.25 |
21
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 5.25 g | 21 qt)
|
5 |
20
|
Total:
|
7.11
|
28.4
|
Equipment Profile Used: |
System Default |
"Abita Amber BIAB" American Amber Ale beer recipe by The Dugout. BIAB, ABV 5.22%, IBU 17.37, SRM 10.89, Fermentables: (Brewers Malt 2-Row, Caramel / Crystal 60L, Bonlander Munich Malt 10L, Chocolate) Hops: (Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-03 22:22 UTC