Brown Malt Porter Coronavirus Ale - Beer Recipe - Brewer's Friend

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Brown Malt Porter Coronavirus Ale

153 calories 15.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 32 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Sunday May 3rd 2020
1.050
1.012
4.9%
0.0
33.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Brown2 kg United Kingdom - Brown 32 65 33.9%
3 kg Crisp Malting - Amber3 kg Amber 33.1 27.5 50.8%
100 g United Kingdom - Chocolate100 g Chocolate 34 425 1.7%
500 g German - Munich Light500 g German - Munich Light 37 6 8.5%
300 g German - CaraHell300 g CaraHell 34 11 5.1%
5,900 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 14.8
Mash volume with grains 18.6
Grain absorption losses -5.9
Remaining sparge water volume (equipment estimates 20.8 L) 24.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 32
Boil off losses -5.7
Post boil Volume 23
Going into fermentor 23
Total: 38.8  
Equipment Profile Used: System Default
"Brown Malt Porter Coronavirus Ale" No Profile Selected beer recipe by UNCLEKNOBBY. All Grain, ABV 4.89%, IBU 0, SRM 33.87, Fermentables: (United Kingdom - Brown, Amber, Chocolate, German - Munich Light, CaraHell)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-03 11:02 UTC