Wingless Angels - Beer Recipe - Brewer's Friend

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Wingless Angels

234 calories 26.6 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 72% (brew house)
Source: jmac67%
Calories: 234 calories (Per 12oz)
Carbs: 26.6 g (Per 12oz)
Created: Saturday May 2nd 2020
1.070
1.021
6.4%
0.0
5.3
n/a
24.54
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Briess - Brewers Malt 2-Row9 lb Brewers Malt 2-Row $ 1.46 / lb
$ 13.14 		37 1.8 57.1%
2 lb United Kingdom - Maris Otter Pale2 lb Maris Otter Pale $ 1.95 / lb
$ 3.90 		38 3.75 12.7%
1.50 lb Flaked Oats1.5 lb Flaked Oats $ 2.03 / lb
$ 3.05 		33 2.2 9.5%
1 lb Flaked Wheat1 lb Flaked Wheat $ 1.39 / lb
$ 1.39 		34 2 6.3%
1 lb American - Pilsner1 lb Pilsner $ 1.65 / lb
$ 1.65 		37 1.8 6.3%
0.50 lb German - CaraFoam0.5 lb CaraFoam $ 1.85 / lb
$ 0.93 		37 1.8 3.2%
0.50 lb Lactose (Milk Sugar)0.5 lb Lactose (Milk Sugar) - (late boil kettle addition) 41 1 3.2%
0.25 lb Canadian - Honey Malt0.25 lb Honey Malt $ 1.95 / lb
$ 0.49 		37 25 1.6%
15.75 lbs / $ 24.54
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil at 200 °F 0 min 7.7%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil at 200 °F 0 min 7.7%
1 oz Citra1 oz Citra Hops Pellet 11 Whirlpool at 150 °F 0 min 7.7%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Whirlpool at 150 °F 0 min 7.7%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop at 66 °F 10 days 7.7%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop at 66 °F 10 days 7.7%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop at 68 °F 7 days 7.7%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop at 68 °F 7 days 7.7%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop at 68 °F 7 days 7.7%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop at 70 °F 4 days 7.7%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop at 70 °F 4 days 7.7%
2 oz Galaxy2 oz Galaxy Hops Pellet 14.25 Dry Hop at 70 °F 4 days 15.4%
13 oz / $ 0.00
 
Yeast
White Labs - London Ale Yeast WLP013
Amount:
2 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
66 - 71 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 136 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 gal Temperature -- 150 °F 75 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.77 g | 39.1 qt) 10.16 40.6  
Mash volume with grains (equipment estimates 10.99 g | 43.9 qt) 11.38 45.5  
Grain absorption losses -1.91 -7.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.61 g | 30.4 qt) 8 32  
Volume increase from sugar/extract (late additions) 0.04 0.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume (equipment estimates 6.08 g | 24.3 qt) 6.5 26  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 6.43 g | 25.7 qt) 6 24  
Total: 10.16 40.6
Equipment Profile Used: System Default
"Wingless Angels" Specialty IPA: New England IPA beer recipe by jmac67%. BIAB, ABV 6.42%, IBU 0, SRM 5.34, Fermentables: (Brewers Malt 2-Row, Maris Otter Pale, Flaked Oats, Flaked Wheat, Pilsner, CaraFoam, Lactose (Milk Sugar), Honey Malt) Hops: (Citra, Mosaic, Galaxy)
Last Updated and Sharing
 
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  • Last Updated: 2020-05-25 15:49 UTC