Red IPA - Beer Recipe - Brewer's Friend

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Red IPA

163 calories 16.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 20.8 liters (ending kettle volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.097 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Thursday April 30th 2020
1.053
1.013
5.3%
0.0
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Muntons - Maris Otter5 kg Maris Otter 38 2.3 100%
5 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 15.7
Mash volume with grains 19
Grain absorption losses -5
Remaining sparge water volume 1.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.5 L) 11.4
Boil off losses -5.7
Post boil volume (equipment estimates 5.7 L) 20.8
Estimated amount in fermentor 20.8
Total: 17.3  
Equipment Profile Used: System Default
"Red IPA" Specialty IPA: Red IPA beer recipe by Andrew Middleton. All Grain, ABV 5.25%, IBU 0, SRM 4.26, Fermentables: (Maris Otter)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-30 08:23 UTC