Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
12 lb | Avangard - Pilsner | 38 | 1.6 | 66.7% | |
5 lb | Thomas Fawcett - Oat Malt | 28 | 2 | 27.8% | |
1 lb | American - Caramel / Crystal 20L | 35 | 20 | 5.6% | |
18 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 oz | Styrian Goldings | Pellet | 1.8 | Boil | 60 min | 6.09 | 25% | |
2 oz | Mandarina Bavaria | Pellet | 8.5 | Boil | 15 min | 14.28 | 25% | |
4 oz | Mandarina Bavaria | Pellet | 8.5 | Boil | 0 min | 50% | ||
8 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
18 g | Calcium Chloride (anhydrous) | Water Agt | Sparge | 0 min. | |
6 g | Gypsum | Water Agt | Sparge | 0 min. | |
1 oz | Phosphoric acid | Water Agt | Mash | 0 min. | |
56 oz | Tamarind | Water Agt | Secondary | 0 min. | |
1 lb | Lemon Grass | Water Agt | Secondary | 0 min. | |
6 g | toasted cardamom | Other | Secondary | 0 min. |
White Labs - Belgian Wit II Ale Yeast WLP410 | ||||||||||||||||
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$ 0.00 |
Method: co2 Amount: 21.67 psi Temp: 38 °F CO2 Level: 3.5 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
12.3 gal | Temperature | 159 °F | 152 °F | 60 min | |
11.81 gal | Fly Sparge | 168 °F | 168 °F | 15 min | |
Starting Mash Thickness:
2 qt/lb Starting Grain Temp: 85 °F |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 2 qt/lb | 0.5 | 2 |
Mash volume with grains (equipment estimates -4.62 g | -18.5 qt) | 0.58 | 2.3 |
Grain absorption losses | -0.13 | -0.5 |
Remaining sparge water volume (equipment estimates 6.78 g | 27.1 qt) | 11.43 | 45.7 |
Mash Lauter Tun losses | -0.25 | -1 |
Volume increase from sugar/extract (early additions) | 1.44 | 5.8 |
Pre boil volume (equipment estimates 8.35 g | 33.4 qt) | 13 | 52 |
Boil off losses | -2.25 | -9 |
Hops absorption losses (first wort, boil, aroma) | -0.3 | -1.2 |
Post boil Volume | 5.8 | 23.2 |
Top off amount | 5.2 | 20.8 |
Going into fermentor | 11 | 44 |
Total: | 11.93 | 47.7 |
Equipment Profile Used: | System Default |