1.040 wort - Beer Recipe - Brewer's Friend

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1.040 wort

122 calories 12.7 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 15 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 17 liters
Post Boil Size: 16 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 76% (brew house)
Calories: 122 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Wednesday April 29th 2020
1.040
1.010
3.9%
0.0
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.60 kg Canadian - Pale 2-Row2.6 kg Canadian - Pale 2-Row 36 1.75 100%
2.60 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.8 L Strike 67 °C 67 °C 60 min
Batch Sparge -- -- --
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 65 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 7.8
Mash volume with grains 9.5
Grain absorption losses -2.6
Remaining sparge water volume (equipment estimates 12.1 L) 12.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16.4 L) 17
Boil off losses -1.4
Post boil Volume (equipment estimates 15 L) 16
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 16 L) 15
Total: 20.5  
Equipment Profile Used: System Default
"1.040 wort" No Profile Selected beer recipe by RasMouSein. All Grain, ABV 3.94%, IBU 0, SRM 2.82, Fermentables: ( Canadian - Pale 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-29 14:26 UTC