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Best

121 calories 11.3 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 26 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 121 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)
Created: Tuesday April 28th 2020
1.040
1.008
4.2%
37.2
13.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.10 kg United Kingdom - Maris Otter Pale4.1 kg Maris Otter Pale 38 3.75 90.1%
0.40 kg United Kingdom - Crystal 70L0.4 kg Crystal 70L 34 70 8.8%
0.05 kg United Kingdom - Chocolate0.05 kg Chocolate 34 425 1.1%
4.55 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Admiral15 g Admiral Hops Leaf/Whole 14.5 Boil 60 min 24.97 23.1%
50 g Domestic Hallertau50 g Domestic Hallertau Hops Pellet 3.9 Boil 15 min 12.22 76.9%
65 g / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 16.6
Mash volume with grains 19.6
Grain absorption losses -4.6
Remaining sparge water volume (equipment estimates 17.9 L) 18.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume (equipment estimates 23 L) 26
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 26 L) 23
Total: 35.5  
Equipment Profile Used: System Default
"Best" No Profile Selected beer recipe by Brewer #319248. All Grain, ABV 4.24%, IBU 37.19, SRM 12.99, Fermentables: (Maris Otter Pale, Crystal 70L, Chocolate) Hops: (Admiral, Domestic Hallertau)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-18 22:20 UTC