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Starter

150 calories 15.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 5 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 6 liters
Post Boil Size: 5.5 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Tuesday April 28th 2020
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OG: 1.050 FG: 1.015 ABV: 4.5% IBU: 0

1.049
1.012
4.8%
0.0
5.0
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Briess - American - Pale Ale Malt 2-Row1 kg American - Pale Ale Malt 2-Row 36.8 3.5 100%
1 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 1.5
Mash volume with grains 2.2
Grain absorption losses -1
Remaining sparge water volume (equipment estimates 5.9 L) 6.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 5.5 L) 6
Boil off losses -0.5
Post boil Volume (equipment estimates 5 L) 5.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 5.5 L) 5
Total: 7.9  
Equipment Profile Used: System Default
"Starter" No Profile Selected beer recipe by Brewer #244297. All Grain, ABV 4.84%, IBU 0, SRM 5.01, Fermentables: (American - Pale Ale Malt 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-28 06:24 UTC