SJ Scotch Ale - Beer Recipe - Brewer's Friend

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SJ Scotch Ale

337 calories 33.5 g 12 oz
Beer Stats
Method: All Grain
Style: Scottish Heavy
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.087 (recipe based estimate)
Post Boil Gravity: 1.101 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 337 calories (Per 12oz)
Carbs: 33.5 g (Per 12oz)
Created: Saturday April 25th 2020
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1.101
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Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb United Kingdom - Pale 2-Row16 lb Pale 2-Row 38 2.5 80%
2 lb United Kingdom - Amber2 lb Amber 32 27 10%
2 lb American - Caramel / Crystal 120L2 lb Caramel / Crystal 120L 33 120 10%
20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz East Kent Goldings2 oz East Kent Goldings Hops Leaf/Whole 5 Boil 60 min 22.48 66.7%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Leaf/Whole 5 Boil 30 min 8.64 33.3%
3 oz / 0.00
Priming
Method: co2       CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 152 °F 60 min
Starting Grain Temp: 68 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 8.75 35  
Mash volume with grains 10.35 41.4  
Grain absorption losses -2.5 -10  
Remaining sparge water volume (equipment estimates 1.11 g | 4.5 qt) 1.5 6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.5 g | 26 qt) 5.5 22  
Total: 10.25 41
Equipment Profile Used: System Default
"SJ Scotch Ale" Scottish Heavy beer recipe by Brewer #321180. All Grain, ABV 10.08%, IBU 31.12, SRM 24.95, Fermentables: (Pale 2-Row, Amber, Caramel / Crystal 120L) Hops: (East Kent Goldings)
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  • Last Updated: 2020-04-25 14:47 UTC