Method:All Grain Style:Blonde Ale Boil Time:90 min Batch Size:30 liters
(fermentor volume) Pre Boil Size:39 liters Post Boil Size:30 liters Pre Boil Gravity:9.7 °P
(recipe based estimate)
Post Boil Gravity:12.5 °P
(recipe based estimate)
Efficiency: 70%
(brew house) No Chill:
30 minute extended hop boil time
Calories:155 calories
(Per 330ml)
Carbs:16 g
(Per 330ml)