Best Laid Plans Grisette
113 calories
8.2 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
550 g |
German - Pilsner550 g Pilsner |
$ 2.49 / lb
$ 3.02 |
38 |
1.6 |
73.3% |
200 g |
American - White Wheat200 g White Wheat |
$ 2.69 / lb
$ 1.19 |
40 |
2.8 |
26.7% |
750 g / $ 4.21
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
Tettnanger3 g Tettnanger Hops |
$ 2.80 / oz
$ 0.30 |
Pellet |
4.5 |
Boil
|
60 min |
9.88 |
50% |
3 g |
Saaz3 g Saaz Hops |
$ 2.99 / oz
$ 0.32 |
Pellet |
3.5 |
Boil
|
15 min |
3.81 |
50% |
6 g
/ $ 0.61
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 g |
Tettnanger (Pellet) 3 g Tettnanger (Pellet) Hops |
$ 2.80 / oz
$ 0.30 |
9.88 |
50% |
3 g |
Saaz (Pellet) 3 g Saaz (Pellet) Hops |
$ 2.99 / oz
$ 0.32 |
3.81 |
50% |
6 g
/ $ 0.61
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 11.9 L)
|
10.3 |
Mash volume with grains (equipment estimates 12.4 L)
|
10.7 |
Grain absorption losses
|
-0.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 10.2 L)
|
8.6 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil Volume (equipment estimates 4.5 L)
|
4.8 |
WARNING: Exceeded batch size - reduce boil size
|
|
Volume into fermentor (equipment estimates 4.8 L)
|
4.5 |
Total:
|
10.3
|
Equipment Profile Used: |
System Default |
"Best Laid Plans Grisette" Saison beer recipe by Matt. BIAB, ABV 4.43%, IBU 13.7, SRM 2.93, Fermentables: (Pilsner, White Wheat) Hops: (Tettnanger, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-24 18:25 UTC