Primera camada - Beer Recipe - Brewer's Friend

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Primera camada

104 calories 11.1 g 330 ml
Beer Stats
Method: Partial Mash
Style: American Light Lager
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Cerveza Casera
Calories: 104 calories (Per 330ml)
Carbs: 11.1 g (Per 330ml)
Created: Friday April 24th 2020
1.034
1.009
3.2%
25.7
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale 2-Row3 kg Pale 2-Row 37 1.8 100%
3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz Cascade0.8 oz Cascade Hops Pellet 7 Boil 60 min 25.74 100%
0.80 oz / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Infusion 69 °C 69 °C 60 min
12 L Sparge 78 °C 78 °C 10 min
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 27.8 L) 27
Mash volume with grains (equipment estimates 27.8 L) 29
Grain absorption losses (steeping) -3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.8 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 19 L) 20
Going into fermentor (equipment estimates 20 L) 19
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 27  
Equipment Profile Used: System Default
"Primera camada" American Light Lager beer recipe by Cerveza Casera. Partial Mash, ABV 3.24%, IBU 25.74, SRM 2.7, Fermentables: (Pale 2-Row) Hops: (Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-04-24 15:48 UTC