Pale Ale - Beer Recipe - Brewer's Friend

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Pale Ale

123 calories 13.4 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 17.6 liters
Post Boil Size: 10.6 liters
Pre Boil Gravity: 1.025 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 123 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Friday April 24th 2020
1.040
1.011
3.8%
27.2
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg American - Pale Ale2 kg Pale Ale 37 3.5 99.3%
15 g German - CaraHell15 g CaraHell 34 11 0.7%
2.02 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Challenger13 g Challenger Hops Pellet 7 Boil 70 min 27.21 38.6%
12.20 g East Kent Goldings12.2 g East Kent Goldings Hops Pellet 5.5 Boil 0 min 36.2%
8.50 g Styrian Goldings8.5 g Styrian Goldings Hops Pellet 4.5 Boil 0 min 25.2%
33.70 g / $ 0.00
 
Yeast
White Labs - British Ale Yeast WLP005
Amount:
1 Each
Cost:
Attenuation (avg):
70.5%
Flocculation:
High
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 38 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L Strike 73.8 °C 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 20.3 L) 20.5
Mash volume with grains (equipment estimates 21.7 L) 21.8
Grain absorption losses -2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.4 L) 17.6
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 10.6
Top off amount 0.4
Volume into fermentor 11
Total: 20.5  
Equipment Profile Used: System Default
"Pale Ale" No Profile Selected beer recipe by Brewer #320992. BIAB, ABV 3.78%, IBU 27.21, SRM 4.77, Fermentables: (Pale Ale, CaraHell) Hops: (Challenger, East Kent Goldings, Styrian Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-14 17:13 UTC