Vengeance Venom - Beer Recipe - Brewer's Friend

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Vengeance Venom

257 calories 22.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 257 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)
Created: Thursday April 23rd 2020
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1.078
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Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Skagit Valley Malting - Copeland Pale11 lb Copeland Pale $ 1.75 / lb
$ 19.25 		33 2 68.8%
5 lb Honey5 lb Honey $ 5.00 / lb
$ 25.00 		35 2 31.3%
16 lbs / $ 44.25
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Horizon1 oz Horizon Hops Pellet 14 Boil 60 min 43.7 50%
1 oz Amarillo1 oz Amarillo Hops $ 2.00 / oz
$ 2.00 		Pellet 10.1 Boil 15 min 15.64 50%
2 oz / $ 2.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
$ 6.30 / each
$ 6.30
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
77 - 104 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 138 B cells required
$ 6.30 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.7 gal Strike 165 °F 150 °F 60 min
Starting Mash Thickness: 1.33 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.33 qt/lb 3.66 14.6  
Mash volume with grains 4.54 18.2  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume (equipment estimates 4.62 g | 18.5 qt) 4.54 18.2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.42 1.7  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.2 32.8
Equipment Profile Used: System Default
"Vengeance Venom" No Profile Selected beer recipe by BeerBud1996. All Grain, ABV 8.42%, IBU 59.35, SRM 4.99, Fermentables: (Copeland Pale, Honey) Hops: (Horizon, Amarillo)
Last Updated and Sharing
 
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  • Last Updated: 2021-06-19 21:23 UTC